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Healthcare

Food Service Menu

Available Services

  • Nutritional Education & Counseling
  • Menu Assessment
  • Corporate Healthy Program Design
  • Resident Meal Planning

Our Clients

We love our clients. And we're privileged to serve some of the most recognized firms in the the Triad.

Client Testimonials

In 2000 when Targacept spun out of RJR as a private company with only 23 employees, Gallins was willing to work with us. Ten years later, we are now a public company with 125 employees and they continue to meet our needs. They listen and are very responsive.

Jo A. Peay, Executive Assistant to the CEO and CFO
Targacept, Inc.
Winston-Salem, NC

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Let us concentrate on the food so you can concentrate on the care

Healthcare & Nutrition Logo

Woman in Wheelchair

Older Couple Being Served A Meal

Man Eating from Tray

Woman Eating from Tray

Two Couples Being Served A Meal

With a heritage of service and our 24/7-Satisfaction Policy, we make sure we serve complete nutritional satisfaction to your residents every day. Our flexible solutions are tailored to the specific needs of your facility so you never lose control of what’s important to you.

The Food
At Gallins Foods, food and service go hand-in-hand.  If we do not provide fresh, wholesome food, no level of service will completely make up for it, and likewise, no matter how good the food may be, terrible service will always leave a bad taste in your mouth.  That’s why we work diligently to find the best quality products at a reasonable price.  Our experienced chefs then use their skills to turn these products into delicious culinary creations, and we make sure our chefs’ hard work does not go to waste by training our team members to put the same diligence into the service they provide during each dining experience.

The Right Team
Gallins employs experienced Chefs, Certified Dietary Managers, a Registered Licensed Dietitian, and support from professional food service managers and corporate staff.

Attention To Detail
When providing food service to healthcare facilities, we focus on the same attention to food and service quality that we do in our restaurants and corporate food service locations.  From scheduling, to preparation, to serving, we make sure that your facility’s needs and the needs of your residents are consistently met.

Guaranteed Pricing
As one of the largest food service providers in the area, our buying power means more consistent pricing for our customers. We help you manage costs and predict expenses so you know what to expect from month-to-month, allowing you to focus on the core mission of your organization.

Flexibility
Our food service model gives us the flexibility to create a customized food service program designed around the layout of your facility, the dietary and nutritional needs of your residents, and your monthly budget.

Satisfaction For Residents And Their Families
“I would like to commend the staff in the kitchen. The food is like home cooking and I see residents eating better than they have in the last 2 to 3 years. Sue and Linda have really made dining a pleasure again.
My husband has been at the facility for the last 5 years and we can see the difference Gallins has made in his dining experience. Sue and Linda display the best customer service; they are pleasant to talk with, they go out of their way to make sure the trays are correct, and they make sure the residents have food they enjoy eating.” – Peggy M.

Locally Grown & Family Owned
Gallins Foods has been providing food service solutions in North Carolina for over 65 years, and we are still a family owned company.

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