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Food Service Solutions

Food Service Menu

Available Services

  • Nutritional Education & Counseling
  • Menu Assessment
  • Corporate Healthy Program Design
  • Resident Meal Planning

Our Clients

We love our clients. And we're privileged to serve some of the most recognized firms in the the Triad.

Client Testimonials

In 2000 when Targacept spun out of RJR as a private company with only 23 employees, Gallins was willing to work with us. Ten years later, we are now a public company with 125 employees and they continue to meet our needs. They listen and are very responsive.

Jo A. Peay, Executive Assistant to the CEO and CFO
Targacept, Inc.
Winston-Salem, NC

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Food Service Management

At Gallins Foods, we know that managers and administrators have a variety of important systems and operations to oversee on a day-to-day basis.  By offering complete food service management, Gallins Foods helps make it easier to manage those priorities.  We take care of the everyday food operations while working with our clients to create the ideal food service experience for their employees and/or residents.  Let us know what is important to you and your employees/residents, and we’ll make sure to exceed those expectations.  Better food quality, improved service, meeting a budget each month, greater variety, nicer aesthetics, or any combination of the aforementioned needs; we will work closely with you every step of the way to develop the food service at your facility into an enjoyable and efficient dining experience.  

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